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At Hormel Foods, we are committed to providing consumers with high-quality, high-value branded products that are flavorful, nutritious and convenient.

plated cheeseburger

We have all the ingredients your restaurant needs to make mouthwatering burgers including burger patties, buns, sliced cheese, and all the toppings and sauces needed to help make your menu amazing!

mother's day banner graphic

With Mother’s Day right around the corners in May, now is a great time to start planning your restaurant’s menu to ensure a successful and memorable celebration for customers. We’ve compiled a list of items that are well suited toward creating celebratory menu offerings.

raw salmon

Keto-focused dishes have risen in popularity recently alongside the ketogenic diet craze. Keto dieters focus on foods that are high in fat, quality sources of protein and low in carbohydrates. On this page you’ll find a list of recommended keto-friendly foods and the item numbers for some of our corresponding products.

focaccia bread with egg and kogi sauce

We’ve put together an assortment of our best-selling breakfast items, rebates and recipes! Looking for more? We have dozens of other options and varieties available in our inventory, ask your Account Executive for suggestions!

chicken on grill

Our strong vendor relationships allow us to provide our customers with the freshest variety of items including cage-free and minimally processed, as well as hormone and steroid free choices.

From the Chef results for hormel

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Asian beef short rib graphic

Asian flavors are big, bold, rich in flavor, spicy, and vibrant, and above all, they are some of my favorite flavors to utilize. Watch and see how effortlessly you add Asian-inspired flavors to your menu with this simple recipe.

turkey bacon egg sandwich

Warm Fire Braised® Turkey breast, pecan wood smoked shoulder bacon and a medium-boiled egg on herb focaccia with a luxurious maple feta dressing.

Videos results for hormel

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Asian beef short rib graphic

Asian flavors are big, bold, rich in flavor, spicy, and vibrant, and above all, they are some of my favorite flavors to utilize. Watch and see how effortlessly you add Asian-inspired flavors to your menu with this simple recipe.

turkey bacon egg sandwich

Warm Fire Braised® Turkey breast, pecan wood smoked shoulder bacon and a medium-boiled egg on herb focaccia with a luxurious maple feta dressing.

Recipes results for hormel

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cooked chicken parmesan on toasted bread

Hormel’s new Flash 180™ chicken fillet brings a speedy level of tasty-convenience to this beloved dish, featuring golden-brown chicken prepared with the unmatched tenderness of sous vide cooking.

Asian beef short rib graphic

Asian flavors are big, bold, rich in flavor, spicy, and vibrant, and above all, they are some of my favorite flavors to utilize. Watch and see how effortlessly you add Asian-inspired flavors to your menu with this simple recipe.

turkey bacon egg sandwich

Warm Fire Braised® Turkey breast, pecan wood smoked shoulder bacon and a medium-boiled egg on herb focaccia with a luxurious maple feta dressing.

cheeseburger pizza with lettuce, ground beef and cheese

Customer can’t decide between a pizza or a cheeseburger? This deluxe pie solves that dining dilemma! It tastes like a “Big Mac” and eats like a pizza. New comers to this delicious entree will be amazed by the flavors; forever changed by the fact that pickles taste great on pizza.

pepperoni pizza

INGREDIENTS Full ladle of Full Red pizza sauce 6 ounce Hormel bold pepperoni item #10524 8 ounces Great Lakes mozzarella cheese Fresh torn basil leaves Cornmeal for dusting Flour for dusting DIRECTIONS Heat oven to 500˚F. Sprinkle thin layer of cornmeal on baking sheet. Roll dough until thin; transfer to cornmeal-coating baking sheet. Spread with sauce, […]

bacon and bleu cheese crumble pizza

This premium pizza is sure to impress with mouthwatering savory flavor from caramelized onions, crispy bacon, blue cheese crumbles and toasted walnuts.

loaded taco pizza

Easy to prepare and packed with popular flavors. This 12″ pizza is a delicious entree or appetizer.

ham pizza

There’s brunch in every bite! Fresh ingredients and preparation elevate this breakfast pizza to a premium level. Featuring classic ingredients that meld magically with melty cheese and warm soft dough for an oh’ so satisfying morning experience.

margarita with jalapeno slice floating in it and bacon on the rim. mmm, bacon

Bacon, spicy heat, tequila… what more can anyone ask for? This refreshing cocktail is ready to stand out on your signature drinks menu!

fried rice with pineapple, ham and sliced sausage

This classic combination of sweet pineapple, and salty ham is a great way to mix up the traditional fried rice. 

salad with diced cucumbers, egg, tomato, ham, avocado, bacon and bleu cheese

The Cobb salad is said to have originated at the Brown Derby restaurant in Los Angeles way back in the 1930s. It is poster child for composed salads, where the ingredients are decoratively arranged rather than tossed, the Cobb is beautiful when the ingredients are presented in rows. 

bacon wrapped shrimp with lime slices

This crowd pleasing appetizer is sure to satisfy your spicy and savory craving. Everything is better wrapped in bacon.

chicken quesadilla

Classic ingredients, smoky bacon and Monetary Jack cheese between two grilled flour tortillas. Your customers are going to love this easy to prepare quesadilla. Perfect as an appetizer or as an entree when served with a side of Spanish rice and sour cream.

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speaker on stage at 2023 restaurant show

The 2023 National Restaurant Show, held at McCormick Place in Chicago, brought together over 50,000 food service professionals and restaurateurs from around the world. This annual event showcases the latest products and innovations from global businesses to boutique brands, and is the best place to see emerging trends, and immerse yourself into the vibrant foodie culture shaping the culinary landscape.

shoulder bacon

Add more “craveability” to your menu with this remarkably tender, buttery bacon that delivers a satisfying, unforgettable bite.

Podcast results for hormel

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podcast episode 53 graphic

Pepperonis with edges that curl and crisp when cooked, leaving delectable pools of grease at the center, have several names but are most commonly referred to as cup-and-char. These grease-chalices have been making a big comeback…

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Explore new culinary horizons with our latest additions. Dive into a culinary adventure with Tyson® Mini Chicken Bites for irresistible bites, Schweid & Sons’ Fresh Ground Beef for premium flavor, and Bake Crafters’ Croissant Sandwich and Pancake Bites – a perfect blend of convenience and gourmet indulgence. Enhance your creations further with ARdent Mills’ versatile Rye Chops and Hummer High Gluten Flour – crafted to elevate every dish with exceptional texture and taste.

sous vide chicken salad graphic

Hormel Flash 180™ sous vide chicken breast is a breakthrough for foodservice. Flash 180 chicken breasts are a deliciously crafted ingredient. They feature a homestyle batter that adheres perfectly, locking in unparalleled flavor and moisture and unlocking a world of chicken dishes for your operation.

cooked cupped sausage slices on a pizza

Introducing the greatest innovation in pizza topping since sliced sausage! Fontanini’s cup and char classic Italian sausage slices deliver exceptional flavor and appeal in any application.

Columbus Craft Meats charcuterie meats with logo

From salame cotto to sliced prosciutto, Columbus uses the finest cuts of meat and a special blend of spices. Whether it is slow cured and naturally aged, or spiced and cooked, each of these craft meats are the perfect addition to your charcuterie boards.

Bacon 1 Half Slices

Bacon can be messy, time consuming and space straining. Your guests want bacon, and we want you to have a better way. Introducing Hormel® Bacon 1™ Half Slice Bacon…

shoulder bacon

Add more “craveability” to your menu with this remarkably tender, buttery bacon that delivers a satisfying, unforgettable bite.