Cooked chicken breast on plate of waffles and bacon with guacamole on top

FLASH 180â„¢ Chicken & Waffles

Deliver this timeless culinary trend in a fraction of the time… seriously, the perfectly cooked chicken is ready in less time than the waffle!

Expedite your chicken and waffles game with Hormel’s Flash 180â„¢ Chicken. This easy-to-prep dish combines delicious, moist, lightly battered chicken with the crispy perfection of golden waffles.

INGREDIENTS

  • FLASH 180 Chicken Breast
  • Frozen Waffles or Waffle Batter
  • Real Maple Syrup
  • Toasted Pecans
  • Softened Butter
  • OLD SMOKEHOUSE Maple Pepper Bacon

DIRECTIONS

  1. Make Waffle batter according to package directions or buy a quality frozen waffle.
  2. Fry off waffles and keep warm.
  3. Slice chicken into desired pieces, fry off, and toss in warm maple syrup.
  4. Place chicken on the waffles and drizzle with extra syrup.
  5. Top with Toasted Pecans and softened butter.

💡Serve with crispy OLD SMOKEHOUSE Maple Pepper Bacon pieces

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