RECIPE CENTER
Find ideas for your menu with recipes inspired by unique ingredients, seasonal trends, cross utilization and labor.
Dennis Food Service maintains a growing database of foodservice recipes and menu concepts; ready to prepare as is or personalize with your signature touch. Browse the newest additions here…
FEATURED RECIPE CATEGORIES
Looking for a new take on Beef Stew? Slightly spicy ancho chilies add a burst of flavor to beef and hearty sweet potatoes.
Crispy potstickers top a fresh salad of shredded Brussels sprouts, pomegranate seeds, bacon, and feta cheese adding warm apple pie flavor to...
This new generation wants global flavor! Menu this veggie-packed Asian Noodle Bowl, made with sausage/sausage alternative crumble tossed wit...
This is our New England spin on a South Florida classic, Conch Fritters. Our rendition is chalk full of native North Atlantic shrimp! Serve ...
INGREDIENTS Pizza dough ball 2 oz Italian dressing 10 oz shredded mozzarella cheese 2 oz sliced red onion 20 slices roma tomatoes 3 oz cooke...
Tender polled pork dripping with Sweet Baby Ray's barbecue sauce, served on a toasted bun with crisp slaw. A must have dish for any summer-l...
House-made pickled red onions, layered on top of cornbread fritters, and topped off with deep fried pork belly.
Moist pulled pork mixed with any flavor barbecue sauce of your choice, with melted aged cheddar cheese made into a shareable dish!
Consumers agree Mexican cuisine is unique and exciting, with ethnic flavors and fish tacos on trend at restaurants. And these Boom Boom Cris...
This hearty dish features beef and pork seasoned with spices, onions, garlic, sun-dried tomatoes doused in Kentucky bourbon whiskey, and the...
A delicious and unique brunch offering your customers will remember. Inspired by the growing trend in "bowl" dishes and loaded with internat...
Try this Buffalo Chicken Pizza Dip recipe, a classic hot sauce dip that takes flavor to the next level with a blend of aged cayenne peppers ...
Seared ribeye steak caramelized in Kogi OG kalbi marinade, served in corn tortillas with fresh cilantro, diced tomatoes and Kogi salsa roja.
Create comfort food on the quick with buttery biscuits, fresh chicken and a vegetable medley baked in a creamy base. An easy alternative to ...
Green chilies and chicken are baked in pie dough rounds, for flaky Mexican empanadas.
INGREDIENTS 1 pizza dough ball 1 1/2 cup macaroni & cheese item #76610 1/2 cup grilled and fan sliced chicken breast item #11962 1/4 c...
Warm chocolate fudge brownie paired with vanilla bean cream, raspberry coulis, and fresh berries. A simple yet sophisticated dessert that de...
These grilled salmon skewers are bathed in a triple citrus glaze—fresh orange, lemon, and lime juices harmonize beautifully.
The Cobb salad is said to have originated at the Brown Derby restaurant in Los Angeles way back in the 1930s. It is poster child for compose...
A savory sensation marrying premium bratwurst, red bliss potatoes, and culinary craftsmanship. Elevate comfort, captivate taste buds, and ma...
Smoked turkey breast and crisp turkey bacon are surrounded by fresh greens and the peppery zest of house-made watercress cream cheese, addin...
It's the perfect marriage of convenience and flavor with this Chicken and Waffle recipe, featuring Hormel's FLASH 180™ Chicken.
Fried oysters on a toasted crostini. Topped with Kogi garlic serrano sauce, bacon, tomato and microgreens.
Grilled salmon topped with Kogi garlic serrano sauce and served with a fiery Asian slaw and sauteed baby bok choy.
You name it and you can most likely find it batter dipped and fried at your local fair. One of the most popular and user friendly fried fair...
Mahi Mahi fish tossed in our new Jamaican jerk sauce, placed on top of a bed of homemade corn mango salsa, wrapped in a flour tortilla!
These lemon meringue tartlets bring together crisp pastry, vibrant citrus filling, and a delicious meringue topping that’s as airy as it i...
This signature-level comfort food dish will keep customers coming back for more! Macaroni and cheese with pulled pork mixed with Sweet Baby ...
A tick juicy burger, layered with crispy bacon, aged white cheddar, fried onion rings and lettuce layered on top of a pretzel bun.
Savory, smokey cheddar envelopes hearty potatoes with a kick of jalapeño in this awesome, all-season soup.
An easy convenient meal for your students. Can be made with real sausage or a vegetarian/vegan substitute. Great meal for a to-go lunch, and...
Grilled whole grain ciabatta bread filled with sriracha glazed chicken, Kim-Chi, cheddar and pepper jack cheese.
Fresh and colorful, this is anything but an ordinary salad. Savory steak and the sweet contrast of sugar snap peas are decorated with grape ...
ADDITIONAL RESOURCES
