pastrami burger with pickles

Pastrami Melt Burger

Angus beef patty topped with pastrami, Swiss cheese, cabbage, Sweet Baby Ray’s Golden Barbecue Sauce and Dijon honey mustard, on a toasted pretzel bun.

fish tacos with mango salsa and slaw

Mango Habanero Fish Tacos

Crispy fried panko crusted fish tossed with Sweet Baby Ray’s Mango Habanero Sauce inside a fresh hot flour tortilla topped with slaw and served with extra glaze and fresh orange wedges. This delicious seafood dish will appeal to health conscious guests and bold flavor-seekers alike!

ken's boom boom sauce chicken pizza with onions and black olives

Chicken Boom Pow Pizza

It’s chaos meets culinary genius in this spicy pie that is a kick-to-the-face of bold flavor… and we mean that in a good way! Your customers are in for a treat with this loaded pizza; chicken, beans, veggies and cheese with not one, but two specialty sauces.

bbq brisket taco topped with salsa and fries

Barbecue Brisket Maucho Tacos

Add some seriously impressive flavor to your Brisket with Ken’s® Blue Ribbon Texas Barbecue Sauce. Mexican meets American cuisine with a twist in this savory dish, sure to be a hit with any crowd!

cordon bleu stromboli graphic

Cordon Bleu Stromboli

It’s not hard to use pizza dough to make Stromboli, but this Cordon Bleu variations takes Stromboli up to a whole new level.

mandarin orange sesame chicken with potatoes and veggies

Sesame Ginger & Orange Marmalade Chicken

A flavorful chicken dish with international inspiration. This rich marinate created using Ken’s Mandarin Orange Sesame Ginger, combined with garlic and marmalade, create an unforgettable taste experience.

prime rib with pistachio crust

Pistachio-Crusted Beef Rib Roast with Holiday Wine Sauce

Is there any carnivore who doesn’t just drool over the rib of beef? We would venture to say-‘Nay Sir’! The rib provides the perfect balance of full bodied flavor that you get off the round, unctous fat like off the chuck, and tenderness from the loin- yes, the rib has it all!

beef, bean and rice burrito, wrap

Cajun Beef & Bean Burrito

There’s tremendous Cajun flavor wrapped into this beefy burrito, where tender sauteed steak blend perfectly with seasoned rice and beans.

pork belly sliders

Pork Belly Sliders

Packed with bold contrasting flavors these sliders are perfect alone, as an appetizer or as an entree

pub burger with chips platter

Angus Pub Burger on Brioche

This Angus Pub Burger on Brioche is a refreshing twist on an American Cheeseburger. The brioche, Swiss cheese and mushrooms give this burger a rich savory flavor that perfectly compliments the garlic, mayo, and Worcestershire sauce.

chicken and pancake sandwich

Chicken & Pancakes

Chicken and waffles is a favorite flavor combo among comfort food diners, a menu item that has been an on-trend around the country recently. Try a pancake spin on this classic dish using your unique flavors, chicken and portions of choice!

street tacos open face loaded

Adobo Pork Taco

A delicious recipe idea featuring pork shoulder is rubbed with Mexican spices, browned, and braised in crushed tomatoes, vinegar, peppers and onions.