fried shrimp wrapped in potato

Food Service Recipe: Caribou Shrimp

Tender shrimp enveloped with crispy thin strands of local potatoes is sure to be a winner on any menu, winter, spring, summer or fall. As an appetizer or an entree Caribou Shrimp is a unique menu item with local flare.

soup in a bread bowl

Is it Bread Boule or Bread Bowl?

The season of hearty fare and soups is upon us, and so to is the need for us to come up with fun creative dishes to match the seasonal appetite changes of our guests.

Wild Maine Blueberries video tour graphic

Wild Maine Blueberries, Touring Wyman’s with Chef Tim

The Wyman’s mission is simple: They want to help the world eat more fruit. To do that, they impeccably maintain barrens of antioxidant-rich wild blueberries, and source from some of the best fruit farmers on the planet, revolutionizing how it’s all grown, harvested and fresh frozen.

panzanella bread salad

Panzanella Bread Salad

Summer is upon us and so to is the transition from slow cooked heavy braised foods of winter, to the fresh vibrant colored dishes of Summer. One of our favorite summer salads is the panzanella…

turkey bacon egg sandwich

Fire Braised Turkey Sandwich

Warm Fire Braised® Turkey breast, pecan wood smoked shoulder bacon and a medium-boiled egg on herb focaccia with a luxurious maple feta dressing.

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Poutine Potato Cups

This recipe captures the wicked-craveable flavors of a French-Canadian classic. That of course, is the cheese curd covered and gravy smothered French fry dish known as poutine. This poutine dish however is prepared uniquely, in a fried potato cup.

baked gnocchi and cheese

Baked Gnocchi Mac & Cheese

As the mac & cheese craze marches on, so too must the constant flow of recipe ideas for this steadfast classic of comfort. In this rendition we’ve used gnocchi (potato dumplings) in place of the traditional use of pasta, add blue cheese and onions to the mix and you have crock full of YUM!

fried clams roll and fried clams with greens on naan

Clam Rolls Two Ways

We’re using Island Made Ocean Clams and cooking up two variations of a New England favorite – clam rolls! One sorta traditional and one… naan traditional. The rich, clean, ocean flavor of these clams offers a top-quality dining experience for even the most discerning seafood & clam lovers.

ocean made clams

Island Made, Maine Ocean Clams

Premium quality and highly sustainable, Island Made Ocean Clam are harvested from Maine’s cold, nutrient-rich waters. These clams thrive approximately 5 to 12 miles off-shore in depths of 240 to 400 feet or more.

clean grill before and after graphic

Wholesale SIZZLE® and SURFLEX® Oven & Grill Cleaner

Maintaining high standards of cleanliness with the flat iron grill in your restaurant or convenience store can be a challenging task. Make it a bigger priority and a less demanding task with SIZZLE® and SURFLEX® Oven & Grill Cleaners!

screenshot of online ordering site

New Online Ordering

We’ve been hard at work on an improved online ordering experience for our customers, and now the wait is over. The new Dennis Express 3.0 Online Ordering website is now live and ready to use. What are some of the new features? Updated User Interface designed with speed and efficiency in mind Faster Searches Easier […]