Buffalo Tender Platter

Enjoy crispy buffalo chicken tenders on fresh arugula, topped with blue cheese ranch, sweety drop peppers, and herbs for a zesty, flavorful platter.

Peruvian-Style Chicken Tender Causa

Peruvian-Style Chicken Tender Causa features layers of spicy mashed potatoes with crispy chicken tenders, topped with avocado and cilantro for a flavorful twist on a classic.

Hot Honey Chicken and Waffles

Sweet meets spicy with Tyson® Honey Honey Chicken atop fluffy bubble waffles, drizzled with hot honey, powdered sugar, and served with mixed berry compote and fresh berries.

cut of beef on mash with gravy and Brussels

National Meat Week

This National Meat Week, it’s time to sizzle, grill, and sear to your heart’s content! National Meat Week is the perfect opportunity to delight your patrons with special deals on your best selling proteins, and a good time to menu something new!

cooked chicken parmesan on toasted bread

FLASH 180™ Chicken Parmesan

Hormel’s new Flash 180™ chicken fillet brings a speedy level of tasty-convenience to this beloved dish, featuring golden-brown chicken prepared with the unmatched tenderness of sous vide cooking.

sous vide chicken salad graphic

Flash 180™ Chicken Breast

Hormel Flash 180™ sous vide chicken breast is a breakthrough for foodservice. Flash 180 chicken breasts are a deliciously crafted ingredient. They feature a homestyle batter that adheres perfectly, locking in unparalleled flavor and moisture and unlocking a world of chicken dishes for your operation.

breaded sliced chicken breast on a white plate with cooked vegetables

African Dukkah Crusted Chicken

Featuring a perfectly encrusted protein that’s popular with just about everyone, this African-inspired chicken dish brings a fresh, new ethnic twist to your menu!

chicken and waffle tots with maple syrup on a plate

April: Chicken and Waffle Tots

In this chicken and tater tot waffle dish, crispy, golden Ore-Ida tater tots are pressed into a waffle iron and topped with flavorful fried chicken tenders. A maple syrup drizzle adds a touch of sweetness and perfectly blends with the savory elements of the dish.

boneless tenders with a asian-style hot wing sauce

February: Chik’n Tender Boneless Wings

A spicy classic goes plant-based. Crispy tenders tossed in an Asian hot wing sauce, topped with black and white sesame seeds and sliced scallions. Serve with a side of ranch and carrot and celery sticks for the perfect appetizer or snack.

game day appetizer graphic

Game Day Appetizer

Does your pantry need a pregame pep talk? Are your recipes ready to throw in the towel? That’s OK! We all need a little game day inspiration from time to time.