cooked shaved pork belly on a rice bowl

Hillshire Farm® Fully Cooked Sliced Pork Belly Topping

With Hillshire Farm® Carved Pork Belly, it’s easier than ever to deliver customers an elevated, decadent ingredient for all kinds of dishes. Fully cooked and ready to serve (2/5lb. bags per case), it’s the simple way to bring big flavors across the menu.

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Seared Pork Belly with Aji-cado

In this dish the combination of crispy seared pork belly paired with the creamy fresh vibrancy of avocado are sure to give you an OMG moment.

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Chef’s Pantry: Pork Belly

Cube it, plank it or slab it; regardless of your final shape pork belly will render big rich flavors to elevate your creations.

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Bacon, Rendering Phat Flavor

Most establishments use bacon in some capacity. Those who do know there is normally a considerable amount of fat remaining from the rendering (cooking) process; in some cases nearly 20% of your bacon is rendered to the form of fat…

pork puffs, chicharrones

Chef’s Pantry: Pork Puffs

Airy, Crunchy, puffy morsels of porkliciousness. Pork rinds, pork skins, chicharróns are a fun on-trend item to incorporate into your menu.

pork belly sliders

Pork Belly Sliders

Packed with bold contrasting flavors these sliders are perfect alone, as an appetizer or as an entree