South of the Border Sliders
Sliders, sliders and más sliders with Mexican inspired ingredients!
There are quite possibly a million ways to season, cook and serve a slider. But have you tried sliders inspired by the big, bold flavors of Mexico? Possibly so, but not like these little avocado-kissed gems.
Let’s take a drive south of the border and explore some flavors that are perfect fit for sliders. Serve them up in a warm tortilla “slider roll” and you have yourselves yet another creative way to present sliders… let’s call this slider idea number one million and one.
For another Cinco de Mayo recipe see my
Mexican Style Street Corn Dip
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