berry shortcake on plate with Simple Joys of Summer text and Chef Tim holding packaged Simple Joys Lemon Cake

Simple Joys Shortcake

This recipe features fresh berries piled high with fresh whipped cream, atop a Simple Joys Lemon Cake. A quick, summer dessert menu item that is simple delicious.

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Quickles! Housemade Quick Pickles

Quickles are an expeditious way to always have fresh “pickled brightness” close at hand; helping you add a pop of sweet and sour crunch to your favorite recipes.

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Chef’s Pantry: Labor-Saving Scones

Although scone dough is relatively easy to make, it does take time to produce, and it can add an unnecessary bake shop-style mess to your limited kitchen space. That said, one of my favorite labor-saving items is the Pillsbury scone dough line.

individually wrapped smuckers uncrustables on school table

K-12 Individually Wrapped Food

Individually-Wrapped (IW) foods are the best option for your school’s lunch menu. Simple, convenient & nutritious – suitable for students of all ages. See our current list here.

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Chef’s Pantry: Shallots

In this post you’ll find two delicious approaches for an upscale onion. Pickled shallots are an easy way to give your menu an adventurous look and roasted shallots are a great way to add rich robust quick-fire flavors.

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Best Grab ‘n Go Containers for Schools

Looking for the perfect grab n’ go option for your students? Look no further, Dennis Food Service has the right containers, in the perfect size and the best materials for your needs…