Seared Pork Belly with Aji-cado
Crispy seared pork belly paired with the creamy fresh vibrancy of aji-infused avocado.
When a true “foodie moment” is needed… the kind that makes your eyes role back up in your head, try turning to pork belly. When cooked properly, unlocking the textures and flavors of that perfect proportion of fat to protein (the “F&P” ratio) yields a melt in your mouth pork center enveloped in a crispy baconesque shell. In this dish the combination of crispy seared pork belly paired with the creamy fresh vibrancy of aji-infused avocado are sure to give you an OMG moment.
Chef’s Pantry – Pork Belly  Chef’s Pantry – Aji Amarillo
See More Recipes