pasta dish with spoon of za'atar seasoning

New food service products from Roland, Lipton, Oringer & Van’s

This week we’ve added 16 new items to our inventory including sumac spice powder, za’atar spice blend, oven roasted red tomatoes, ginger sushi and more…

First in the fresh produce category, we have a new kale cabbage blend. An eye catching mixture of of green cabbage, broccoli, shaved brussel sprouts, kale and radicchio. This blend is as versatile as it is delicious. Next from Van’s, a Gluten Free Natural Waffle. Light and cripsy without the gluten, dairy or eggs! Sweetened with real fruit juice, these waffle’s are packed with 23g of nutrient dense grains. Chef Tim has many favorite spices, but here are two of his favorites from Roland – Sumac Spice Powder, and the first ever Chef’s Spice rack feature – Za’atar Spice Blend. Sumac is purple in color, citrus in flavor and excellently paired with fish and/or pork! Za’atar, also know as “zaatar” and “zahtar” this Middle Eastern herb blend is comprised of a mixture of dry basil, thyme, oregano, sumac and sesame seeds. Learn more about how Chef uses Za’atar HERE. More from Roland, we have Oven Roasted Red Tomatoes, slowly roasted for a fresh, vine ripened flavor and marinated in oil, garlic and oregano. Next, Red Sweety Drop Peppers, tear-shaped delicacies from Peru. Sweet and tangy with a whisper of heat and contain small crunchy seeds. Still with Roland, Amarena Cherries in syrup, have an intense dark red color and luscious sweet & sour taste. A new fun and unique item, Sushi Ginger, also known as shoga or gari, is an essential addition to any sushi plate. The ginger is meant to be eaten in between each piece of sushi as a palate cleaner. From Hunts an inverted red ketchup squeeze bottle. Next, from Lipton, Herbal Tea Variety pack. Hot tea helps your employees and customers manage the rhythm of a hectic working day. Inside you’ll find chamomile, apple cinnamon, mint and orange. Just in time for the busy ice cream season ahead, new Oringer products. First a Premium Fudge Topping, a delicious classic. Next a Graham Cracker Base, followed by a fun Orange Pineapple base. A perfect transition into fall is the new Pumpkin base! The flavor of Fall, with the weather of Summer, perfect combination. Lastly, two new Sauce Streaks, a Caramel and Peanut Butter, also from Oringer.

ITEM DESCRIPTION PACK BRAND
23216 KALE CABBAGE BLEND 4/2 LB FRESH
23218 GLUTEN FREE/ NATURAL WAFFLE 108/1.5 OZ VAN’S
23220 SUMAC SPICE POWDER 4/16 OZ ROLAND
23222 OVEN ROASTED RED TOMATOES 6/32 OZ ROLAND
23224 AMARENA CHERRIES IN SYRUP 2/6 LB ROLAND
23226 RED SWEETY DROP PEPPERS 6/28 OZ ROLAND
23228 GINGER SUSHI 12/16 OZ ROLAND
23230 ZA’ATAR SPICE BLEND 4/16 OZ ROLAND
23234 INVERTED RED KETCHUP SQUEEZE BOTTLE 12/14 OZ HUNTS
23242 HERBAL TEA BAG VARIETY 6/28 CT LIPTON
23274 PREMIUM FUDGE TOPPING 6/10 ORINGER
23276 GRAHAM CRACKER BASE 3/10 ORINGER
23278 ORANGE PINEAPPLE BASE 1/5 GAL ORINGER
23280 PUMPKIN BASE 1/5 GAL ORINGER
23282 CARAMEL STREAK SAUCE 1/50 LB ORINGER
23284 PEANUT BUTTER STREAK SAUCE 1/45 LB ORINGER

Dennis Paper & Food Service delivers thousands of foodservice products and supplies to restaurants and food operations in Maine and New Hampshire. If you have a question or are interested in becoming a customer contact us or call 1-800-439-2727.

Stock status subject to change. Posted 6/5/19