Episode 76 – Meet Chef Trevor

Innovating Menus and Simplifying Kitchens with Fresh Ideas and Industry Expertise.

In this episode of Dennis Knows Food, Samantha Hammond, Marketing Coordinator, sits down with our new Corporate Chef, Trevor Lizotte. Chef Trevor discusses his culinary journey, from starting in a small-town kitchen at the age of 15 to leading a restaurant kitchen for over a decade. He shares his excitement about joining Dennis Food Service, where he aims to use his experience to help customers by simplifying their kitchen operations, saving costs, and providing creative menu solutions.

Trevor emphasizes tthe importance of building strong relationships with customers, learning about their specific needs, and collaborating with vendors and buyers to introduce new products that alight with the latest food trends. He’s ready to share this ideas through social media platforms like TikTok and Facebook, making it easier for customers to stay ahead of industry trends and discover new, practical ideas to enhance their operations.

GO TO ALL PODCAST EPISODES

Dennis Knows Food Podcast 🔗  podcast@dennisfoodservice.com ✉️

AVAILABLE ON ALL 🎧 POPULAR PLATFORMS
APPLE  |  SPOTIFY  |  AMAZON  |  MORE