This week we’ve added chicken rolled tacos, whole grain dunkin stiks, and a cinnamon crumb mini loaf.
New food service items from Mexican Original & DixieDecember 8, 2021
This week we’ve added white flour tortillas and translucent jumbo-size straws.
September: Southwestern Mini TacosDecember 1, 2021
Fluffy flour tortillas stuffed with crisp, shredded green and purple cabbage and crunchy breaded fire-roasted corn, jalapeños and cheese.
Shell-Less Grilled Chicken & Peach TacosSeptember 9, 2021
This recipe is a true hybrid. It’s a cross between a salad and a taco that brings together an array of flavors centered around grilled chicken peaches…
May: Bahn Mi Organic Chicken TacoMay 14, 2021
Delicious boneless organic chicken thighs submerged in an Asian-style marinade mixed with pickled vegetables and topped with a light cilantro aioli, wrapped into a warm flour tortilla.
Chef’s Pantry: Cheese CurdsMarch 18, 2019
A cheese curd is essentially the cheese solids that remains after being separated, or cut, from the whey in the cheese making process. Cheese curds as we know them are a young un-aged, unformed cheese…