Airy, Crunchy, puffy morsels of porkliciousness. Pork rinds, pork skins, chicharrĂ³ns are a fun on-trend item to incorporate into your menu.
![pork puffs, chicharrones](https://dennisfoodservice.com/wp-content/uploads/2019/03/pork-puffs-cooked-1280-1200x520.jpg)
Airy, Crunchy, puffy morsels of porkliciousness. Pork rinds, pork skins, chicharrĂ³ns are a fun on-trend item to incorporate into your menu.
A cheese curd is essentially the cheese solids that remains after being separated, or cut, from the whey in the cheese making process. Cheese curds as we know them are a young un-aged, unformed cheese…
This recipe captures the wicked-craveable flavors of a French-Canadian classic. That of course, is the cheese curd covered and gravy smothered French fry dish known as poutine. This poutine dish however is prepared uniquely, in a fried potato cup.