New food service products from Steve’s Snacks, Vickie’s, King Arthur & Highland
This week we’ve added 12 new items to our inventory including maple whoopie pies, fresh cilantro, buttermilk biscuits and more…
First from Barry Callebaut a Semi Sweet Chocolate. With more than 175 years of chocolate heritage, the Barry Callebaut group has an unparalleled blend of expertise in cocoa and chocolate. Next from Steve’s Snacks, we have 4 new products! Starting with a Maple Whoopie Pie, a sweet silky soft maple cake with just the right amount of real maple syrup baked right in – sandwiched around a sweet creamy filling. A Double Chocolate Whoopie Pie, a chocolate lovers dream! Chocolaty goodness all around. Starting with the classic whoopie pie and fill it with a silky smooth chocolate filling. Next from Steve’s Snacks, a Carrot Cake slice with sweet white icing, made with the finest ingredients and real carrots. Sticking with cake, a we’re also carrying a sweet moist chocolate cake topped with a rich and smooth peanut butter frosting. From Highland Market Premiere, a Whole Rosemary Leaf Spice. Next a new Fresh item from Taylor Farms, Cilantro that is cut to order and packed within hours of harvest. This delicious herb adds color and flavor to your favorite dishes. From Bridgeford a new Buttermilk Biscuit, fully baked and can be heated from thawed or frozen, in convection or conventional ovens, or microwaved. Next from Austin a Cheddar Cheese cracker filled with Cheddar Cheese filling, a great Grab N’ Go addition. Adding to our Gluten Free selection, a new Gluten Free Flour from King Arthur. Simply substitute this flour 1-1 for an easy and convenient swap for conventional flours. Fortified with iron, calcium and vitamin B, this carefully tested blend is a must-have for bakers who are new to gluten-free baking or anyone baking gluten-free who wants to enjoy recipes they used to love. From Packer a new Provolone Cheese. And lastly a Kettle Chip Variety Pack from Miss Vickie’s. This variety pack contains, Sea Salt & Vinegar, Jalapeno, Sea Salt and Smokehouse BBQ. Miss Vickie started making her kettle-cooked potato chips on her family’s farm. To this day, each batch is still made with the same care.
|23034||CALLET CHOCOLATE SEMI SWEET||1/44 LB||CALLEBAUT|
|23038||MAPLE WHOOPIE PIE||12/6 OZ||STEVE’S SNACKS|
|23040||DOUBLE CHOCOLATE WHOOPIE PIE||12/6 OZ||STEVE’S SNACKS|
|23042||CARROT CAKE SLICE W/ WHITE ICING||12/5 OZ||STEVE’S SNACKS|
|23044||CHOCOLATE CAKE SLICE W/ PB FROSTING||12/5 OZ||STEVE’S SNACKS|
|23054||WHOLE ROSEMARY LEAVES SPICE||6/9 OZ||HIGHLAND|
|23056||FRESH CILANTRO||1/4 LB||FRESH|
|23064||BUTTERMILK BISCUIT||60/4 OZ||BRIDGEFORD|
|23074||CHEESE CRAKER W/ CHEESE SANDWICH||12/8 PK||AUSTIN|
|23098||GLUTEN FREE FLOUR||1/25 LB||KING ARTHUR|
|23122||PROVOLONE CHEESE||3/12 LB||PACKER|
|23124||KETTLE CHIP VARIETY PACK LSS||2/30 CT||MISS VICKIE’S|
Dennis Paper & Food Service delivers thousands of foodservice products and supplies to restaurants and food operations in Maine and New Hampshire. If you have a question or are interested in becoming a customer contact us or call 1-800-439-2727.
Stock status subject to change. Posted 5/22/19.