Hawaiian Flatbread Pizza

Classic Hawaiian flavors on a crispy baked flatbead.

INGREDIENTS

1 flatbread
3 tablespoons pasta sauce
1 1/2 ounce shaved deli ham
1/4 cup pineapple tidbits, well drained
2 tablespoons diced green bell pepper
1 1/2 ounce shredded mozzarella cheese

DIRECTIONS

• Pre-heat oven to 450˚F
• Top flatbread with pasta sauce, and most of the cheese. Arrange ham, pineapple and green pepper on top. Sprinkle with remaining cheese.
• Place in oven, for 5-6 minutes or until golden brown, and serve!

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