Today in Foodservice – Pilot Episode with Matt Cuskelly & Chef Trevor

Welcome to our very first show! It’s a pilot episode folks, we’re diving right in!

Join us for an inaugural 11 minutes of industry chat, product insights, and foodservice fun. In this episode, Matt Cuskelly and Chef Trevor serve up a fun mix of insights and discussion, including:

  • A tasty McCain appetizer with a trending sauce
  • The scoop on vitrile vs. nitrile gloves for kitchen safety
  • A look at our new Gary’s QuickSteak offering
  • Breaking updates on AI tools reshaping foodservice operations
  • And, Matt’s top picks for center of the plate products right now

Like any good pilot, we’re learning as we go and excited to bring you fresh content from the frontlines of foodservice. Join us each episode for honest reviews, industry insights, and maybe a few laughs along the way. Filmed from our kitchen island setup, we’re keeping it casual, informative, and real. Subscribe to be part of our journey as we explore everything from new products to emerging trends in the foodservice industry.

Watch on YouTube