We’re turning one the easiest and most consistent pork shoulder cuts you can plate into a melt-in-your-mouth balsamic and roasted garlic pot roast. This Fire Braised Pork Shoulder from Hormel is cooked and ready to go, just add your twist on seasoning and roll.
Spread Some Holiday “Cheers” with Special Food and Beer PairingsNovember 25, 2018
The craft beer selection can be a major draw for customers at casual dining operations. In fact, in just 4 years craft beer has grown 16% on menus compared to domestic and imported beers that are declining. But beer isn’t all guests are looking for. Seventy-one percent want complementary foods that go with those beers.
Perfect Pairings Drive Profits in RestaurantsJuly 31, 2017
Two tastes are better than one, pairings present ample, profitable opportunities considering 60% of consumers are interested in pairings when dining out.