Meet the Owner
Anthony Slauenwhite
Day Warehouse Supervisor
We’re highlighting our hard-working employee owners! Meet Anthony Slauenwhite.
Anthony has worked at Dennis Food Service for ten years. As the Day warehouse Supervisor, Anthony works with all the warehouse employees to get products off the trucks and restocked in the warehouse, as well as helping get orders out throughout the day. Anthony takes a lot of pride in his job, ensuring he is building positive relationships with the men & women on his staff. Anthony does a lot of training for many of the new warehouse workers, from equipment safety to learning how to pick orders, and build pallets, as well as equipment and some building maintenance, and always strives to set a good example.
Anthony started at Dennis in the warehouse as a night order selector, moving around to different day positions as well, working in dry goods, as well as the freezer, or refrigerator, learning a lot about the warehouse. After a few years, he wanted to do more, and moved into the purchasing department, and learned even more about Dennis, from orders and delivery to the company as a whole. After about a year Anthony learned he missed the buzz and energy of the warehouse and wanted to do more. He was given the position of outbound logistics facilitator, doing lots of data analysis, and then this past year he moved into the day warehouse supervisor position.
When he is not at work, Anthony loves being with his family, including his pets, researching and learning more about his love for fitness, or relaxing and playing video games. His favorite food is pizza, “because you can do so much with pizza, you can do breakfast pizza, you can do cultural pizza, you can do Hawaiian pizza, you can do everything. I’d say pizza is my go-to, but it’s also the one I have to stay away from the most too.”
When it comes to working at Dennis, Anthony shares “It’s a great company to work for, a great company. They take care of their people.”
Thank you Anthony for exemplifying The Dennis Difference!