Fall Foodservice Products & Ideas for Restaurants

NEW ENGLAND COFFEE

PUMPKIN SPICE COFFEE

New England’s signature coffee blended with sweet pumpkin flavor, sprinkled with a delicate mixture of spices to create a treat for any season.

Special Order Item
24/2.5 oz

MONIN

PUMPKIN SPICE SYRUP

A balanced, clean label autumn flavor that adds warm spice notes with fresh-baked pumpkin taste and aroma to seasonal lattes, mochas, shakes, dessert cocktails, or culinary treats.

Item #30486
4/1 ltr

MONIN

PUMPKIN PIE SYRUP

Made with real pumpkin, this flavor is grandma’s famous pumpkin pie in a bottle. The perfect combination of warm, decadent pie flavor, notes of baked crust crumbles, and a hint of cinnamon in the finish.

Item #12065
4/1 ltr

SUNSOUCE

PUMPKIN FILLING

SunSource selects naturally sweet, vine-ripened pumpkins to make our premium pumpkin purée. It can be used to make anything from delicious desserts – pumpkin pie, cake, cheesecake, or pumpkin muffins – to main dishes.

Item #25776
6/#10

DAVINCI

PUMPKIN PIE SAUCE

Made with pumpkin and spice flavors inspired by the traditional dessert, this creamy sauce enhances lattes, frappes, hot cocoa, and blended drinks. Drizzle over whipped cream, ice cream, or milkshakes for an autumn twist. Kosher-Dairy certified.

Item #30439
6/.5 gal

HOOD

PUMPKIN EGGNOG

Rich and creamy Hood Pumpkin Eggnog is a classic seasonal beverage for serving by the glass or adding festive flavor to baked goods.

Special Order Item
12/32 oz

JOSEPH’S PASTA

Butternut Squash Ravioli

It’s not pumpkin, but this gourd is great! Roasted butternut squash blended with Parmesan, amaretti flavor and brown sugar; wrapped in par cooked sage pasta.

Item #18137
2/3 lb

CHEF PIERRE

PUMPKIN PIE
OPEN-FACE

A classic Fall favorite that starts with a tender golden flaky crust, filled with a lightly spiced pumpkin filling that’s full of flavor. Pre-baked and ready to serve!

Item #12858
6/43 oz

CHEF PIERRE

PUMPKIN PIE
PRE-SLICED

A classic Fall favorite that starts with a tender golden flaky crust, filled with a lightly spiced pumpkin filling that’s full of flavor. Pre-baked, pre-sliced and ready to serve!

Item #1101
6/43 oz

WICKED WHOOPIE

PUMPKIN WHOOPIE PIE

At Steve’s Snacks, we take pride in making the highest quality whoopie pies. This seasonal favorite perfectly captures the flavors of pumpkin and autumn spices.

Item #4488
1/24 ct  5.75 oz

BAKE’N JOY

PUMPKIN MUFFIN BATTER

Pure pumpkin puree, a custom blend of spices and bourbon vanilla perfectly complement this flavorful and moist muffin batter.

Item #33154
2/8 lb

BAKE’N JOY

PRE-PORTIONED PUMPKIN MUFFIN BATTER

Pure pumpkin puree, a custom blend of spices and bourbon vanilla perfectly complement these flavorful and moist pre-portioned muffins.

Item #33163
75/6.25 oz

BAKE’N JOY

PUMPKIN COFFEE CAKE

A combination of pure pumpkin with a blend of spices in a moist sour cream based coffee cake topped with brown sugar. Full baked and packed ready for Your Private Label

Item #29093
8/24 OZ

DIANNE’S FINE DESSERTS

PUMPKIN LAVA CAKE

Dianne’s Pumpkin Molten Lava Cake is a delicious gourmet treat. It is a combination of sweet and spicy pumpkin cake with a creamy cheese filling. This cake can be served on its own or added to a dessert platter.

Special Order Item
24/6.72 oz

DAVID’S

PUMPKIN CREAM CHEESE MUFFIN

A pumpkin muffin spiced with nutmeg and cinnamon and filled with a sweet cream cheese blend.

Item #30478
12/6 oz

LABREE’S BAKERY

PUMPKIN DONUTS

Item #10402
8/6 PK

DAVID’S COOKIES

PUMPKIN CHEESECAKE

Special Order Item
2/68 OZ

SHAKER POND

PUMPKIN ICE CREAM

Item #15392
1/3 GAL

COLVARD & COMPANY

SPICY FENNEL SAUSAGE LINKS

Locally made sausage links with savory pork, aromatic fennel, and a lively touch of heat. Serve alongside autumn vegetables, add to pasta, or feature in hearty sandwiches and breakfast dishes.

Item #31079
5/2 lb

TRIPLE M

BONE-IN HARDWOOD SMOKED HAM

A traditional bone-in ham with rich hardwood-smoked flavor and excellent presentation. Serve as a holiday centerpiece, carve for buffets, or use the tender, flavorful meat across sandwiches and entrées.

Item #1352
2/22 lb avg

SMITHFIELD

APPLEWOOD SMOKED BONELESS HAM

A convenient boneless ham with balanced applewood-smoked flavor. Its consistent shape simplifies slicing and portioning, making it an excellent choice for carving stations, sandwiches, breakfast plates, and seasonal entrées.

Item #7021
2/8 lb avg

IBP

FRESH PORK LOIN

A versatile, center-cut boneless pork loin with consistent quality and dependable yield. Ideal for roasting whole or portioning into chops, medallions, and cutlets for seasonal entrées.

Item #73329
5/10 lb avg

MCKENZIE

UNCURED BLACK FOREST HAM ABF

Naturally cured and hardwood smoked with locally sourced Vermont maple syrup for rich Black Forest flavor. This gluten-free ham is made from pork raised without antibiotics and contains no added nitrates or nitrites.

Item #22801
2/8 lb avg

RANGELINE

BONELESS HICKORY SMOKED PIT HAM

A fully cooked boneless pit ham with classic hickory-smoked flavor, dependable quality, and consistent slicing performance. Ideal for carving stations, buffets, sandwiches, breakfast menus, and holiday entrées.

Item #30114
2/15 lb avg

COPPER CREEK

NECK-OFF CHUCK ROLL

Hand-selected and hand-trimmed for rich beef flavor and tenderness. This versatile boneless Black Angus chuck roll can be portioned into roasts and flavorful steaks, including chuck eye and well-marbled Denver-style cuts.

Item #31748
3/1pc

IBP

4-BONE CHUCK SHORT RIB

USDA Choice or higher bone-in chuck short ribs cut from ribs two through five. Built for low-and-slow cooking, they deliver rich beef flavor, tenderness, and an impressive presentation.

Item #16394
6/10 lb avg

COPPER CREEK

ANGUS UPPER 2/3 CHOICE RIBEYE

Premium Angus ribeye selected from the upper two-thirds of USDA Choice for abundant marbling, tenderness, and rich beef flavor. Ideal for high-value steak specials, holiday menus, and center-of-plate presentations.

Item #24863
4/16 lb avg

KAYEM

PREMIUM FULLY COOKED POT ROAST

Slow cooked for hours with natural spices and savory au jus for exceptional tenderness and flavor. Fully cooked, gluten free, and made without added MSG for easy, consistent preparation.

Item #73336
2/8 lb

HORMEL

PRIME RIB COOKED RARE

Cooked to a rare finish for dependable doneness and minimal purge. This premium prime rib saves preparation time and labor while delivering consistent carving performance for buffets, banquets, and holiday menus.

Item #23030
2/14 lb avg

FIRE BRAISED

FIRE-BRAISED BEEF FLANK

Natural-shaped beef flank steak, fire braised and cooked to medium rare for convenience and consistency. It saves preparation time while providing a versatile foundation for sliced entrées, sandwiches, salads, and globally inspired dishes.

Item #21365
2/4 lb avg

JENNIE-O

COOK-IN-BAG PETITE TURKEY BREAST

A natural skin-on, single-lobe turkey breast with convenient freezer-to-oven preparation. The self-venting cook-in-bag reduces handling and roasting time while producing attractive browning for carving stations and seasonal entrées.

Item #11784
4/5 lb avg

TURKEY VALLEY

WHOLE TURKEY 20–24 LB

A large oven-ready whole turkey sized for holiday gatherings, catered events, and carving stations. Roast for classic flavor and presentation, with generous yield for plated meals, buffets, and leftovers.

Item #26940
2/20–24 lb avg

PACKER LABEL

WHOLE TURKEY 10–14 LB

A versatile whole turkey in a manageable size for smaller holiday gatherings and foodservice operations. Oven roast for traditional flavor and an attractive centerpiece suitable for carving stations, buffets, and plated entrées.

Item #21264
4/13 lb avg

AMICK FARMS

JUMBO PARTY CHICKEN WINGS

Meaty jumbo party wings ready for seasoning, breading, frying, baking, or grilling. Their crowd-pleasing format makes them ideal for appetizers, game-day specials, shareable platters, and signature sauces.

Item #73844
4/10 lb

AMICK FARMS

JUMBO BONELESS SKINLESS CHICKEN BREAST

Lean, versatile jumbo chicken breasts with broad menu appeal. Roast, grill, sauté, stuff, or portion for sandwiches and entrées; controlled-vacuum packaging helps support back-of-house quality and handling.

Item #73818
4/10 lb

BOSTON SALADS

APPLE CRISP

Item #5012
1/6 LB TRAY

RICKER HILL

APPLE CIDERS

Fresh local cider available year round in two sparkling varieties!

#29869 McIntosh Blend Sparkling Cider
#29870 Cran-Apple Sparkling Cider

MONIN®

GRANNY SMITH

Our Granny Smith Apple purée brings juicy apple orchard tanginess to cocktails, mocktails, shakes and smoothies, and our Granny Smith Apple Syrup livens up cocktails like a Sour Apple Martini or Four Leaf Clover.

#20369 Granny Smith Apple Puree
#29849 Granny Smith Apple Syrup

J&J SNACKS

APPLE CHURROS

These 51% whole grain churros are a fun and delicious addition to any menu. Churros bring the authentic taste of churros with the goodness of whole grains.

Item #10337
100/1.9 OZ

LABREE’S BAKERY

APPLE CIDER DONUT

Soft, spiced donuts are infused with the taste of apple cider, making them the perfect treat for any autumn occasion. Serve warm or at room temperature.

24343
8/6 PK

BAKE’N JOY

APPLE CINNAMON DONUT MIX

An easy handling mix for hand or machine cutting. Green apple flavored pieces and cinnamon which makes a delicious flavored, tender donut.

Special Order Item
1/50 LB

CHEF PIERRE

APPLE HI PIE

The famous Hi-Pie with over 1 pound of orchard-fresh Michigan or Washington apples and a hint of cinnamon and sugar between 2 tender golden flaky pie crust layers.

Item #12852
6/49 oz

PILLSBURY

APPLE CINNAMON SCONE DOUGH

Frozen apple cinnamon scone dough in an easy freezer-to-oven format. No thawing required—just separate, place, bake, and serve.

Item #33153
96/3.75 oz

EL MONTEREY

APPLE PIE EMPANADA

This light and flaky crust is filled with cinnamon and apples for a winning, classic combo. Perfect for a snack, breakfast or anytime customers are looking for a seasonal, sweet treat.

Item #27365
24/3 OZ

APPLELICIOUS

ALL THINGS APPLE

From fresh apples to classic apple pie and warm scones, apple desserts, and even savory dishes–apples are a the quintessential fall fruit. Explore our selection of applelicious items.

RICH’S

ON-TOP ORIGINAL

Rich’s non-dairy whipped topping in a convenient squeeze bag. Smooth and creamy texture with just the right amount of vanilla flavor and sweetness to dial up your next all-star dessert. Thaw and use. Do not refreeze.

Item #137
12/16 oz

LUCKY LEAF

APPLE PIE FILLING

Lucky Leaf Premium Apple Fruit Filling has no HFCS and is Gluten-Free. Made from the finest blend of ripened fruit, picked at the peak of perfection; it’s the quick and easy way to make homemade desserts.

Item #24605
3/112 oz

HOOD

GOLDEN EGGNOG

Rich and creamy Hood Golden Eggnog is a classic seasonal beverage for serving by the glass or adding festive flavor to baked goods.

Special Order Item
12/32 oz

JOSEPH’S PASTA

BUTTERNUT SQUASH RAVIOLI

Roasted butternut squash blended with Parmesan, amaretti cookies and brown sugar; wrapped in par cooked sage pasta.

Item #18137
2/3 lb

JOSEPH’S PASTA

BRAISED BEEF & VEAL TORTELLACI

Fresh ground veal, beef & pancetta blended with Parmesan and grana padano cheeses, garlic, and herbs; wrapped in par cooked egg pasta.

Special Order Item
2/3 lb

KETTLE CUISINE

SOUPS, CHILIS & CHOWDERS…

Add warmth and rich flavor to your menu with the perfect range of products for any foodservice operation.

SUNSOURCE

JELLIED CRANBERRY SAUCE

SunSource Jellied Cranberry Sauce possesses a smooth tubular, solid jellied texture with vivid color and a flavorful tangy taste.

Item #24751
6/#10

MRS. CUBBISONS

TRADITIONAL SEASONED STUFFING

Seasoned stuffing is one of the most versatile ingredients in your pantry. You can serve it as the perfect stuffing side at any meal, but don’t forget that recipes for main dishes can be built around it.

Item #28311
6/55 oz

DENNIS

SPICES & SEASONINGS

A complete line of wholesale spices and seasonings–from everyday essential ingredients to exotic and intriguing flavors.

29791 Ground Cinnamon
29806 Ground Nutmeg
29803 Ground Ginger

KAYEM

PREMIUM POT ROAST

Kayem slow cooked meats are all natural, lightly seasoned and naturally hardwood smoked. They are easy to pull or shred, gluten free, have no Added MSG and are fully cooked.

Item #73336
2/8 LB

JENNIE-O

COOK-IN-BAG TURKEY BREAST

Boneless, natural skin-on turkey breast with a 15% baste for flavor and roast yield. The self-venting cook-in-bag allows the roast to brown with less preparation and handling.

Item #4665
2/11 lb-avg

BAKE’N JOY

GINGERBREAD MEN COOKIE DOUGH

Pre-cut gingerbread men cookie dough is ready to bake and decorate, with no mixing or cutting needed.

Item #33247
96/2.3 oz

APPLELICIOUS

ALL THINGS APPLE

From fresh apples, to apple pies and warm apple scones, apple desserts, and even savory dishes–apples are a the quintessential fall fruit.

FRESH

CORN ON THE COB

A perfect blend of sweet and savory, picked at the peak of freshness to deliver that irresistible crunch and burst of flavor. Whether grilled to perfection or boiled with a touch of butter, corn on the cob adds a touch of nostalgia and pure satisfaction to any meal.

Item #26175

FRESH

BUTTERNUT SQUASH

This favorite winter squash has a sweet, nutty taste similar to that of a pumpkin. It has tan-yellow skin and orange fleshy pulp with a compartment of seeds in the blossom end.

Item #26339
1/35 lb

FRESH

CAULIFLOWER

The cauliflower culinary scene has blossomed recently with a lot of non-traditional preparations. Cauliflower is very nutritious, and may be eaten cooked, raw or pickled. Try using it in a soup with cream or deep fried and tossed in sauce.

Item #26087
12 ct

FRESH

CABBAGE

Cabbage is a hearty season green that is eaten in many ways around the world; coleslaw, sauerkraut, kimchi and borscht are a few of the most common.

Item #26081
1/50 lb

FRESH

BROCCOLI CROWNS

From stalk to flower broccoli is delicious, nutritious and can be used in countless ways. Fun fact! Broccoli is one of the most bought vegetables in England.

Item #26188
4/5LB (18-20 lb/avg)

FRESH

FANCY SQUASH

Summer through fall the subtle, fresh flavors of summer squash and zuchinni can be the perfect compliment to your autumn recipes.

Zucchini #16018
Summer #16021
16 lb/avg

FRESH

SWEET POTATOES (YAMS)

Sweet potatoes, or yams if you prefer, have long been a staple of fall cuisine. This tasty tuber has gained popularity in recent years with the up-sell option of French Fried being a healthier alternative for consumers.

Item #16015
40 lb/avg

FRESH

GREEN KALE

This cold-hearty leafy green has bounced around from being one of the most significant crops in the Roman Empire to relegation as adornment for salad bars – but today, kale is back in a big way baby!

Item #26068
12 ct

FRESH

BRUSSELS SPROUTS

With almost the same nutrition benefits as their full-size counterparts, these mini cabbages become big sellers when sauteed with bacon, drizzled with a balsamic glaze or (like their bigger brethren) turned into a unique slaw.

Item #26674
1/25 lb

FRESH

BEETS

Fact: People love beets.* The bold color of red beetroots can allow for a lot of culinary creativity. Aside from being seasonally popular, beets have numerous health benefits and are rich in Vitamin C. *Souce: Dwight K. Schrute

Item #7769
1/25 lb

FRESH

TURNIPS (WAXED)

Fall is certainly the season of root vegetables, the humble and versatile rutabaga is no exception. Take your customers on a detour from potatoes with turnip puree, roasted turnip with mushrooms, mashed turnip or turip gratin to name a few.

Item #26126
1/40 lb

FRESH

CHEF POTATOES

These potatoes deliver the performance desired by culinary professionals. They work well across the board for frying, baking, mashing or for surviving alone on Mars.

Item #26117
1/50 lb

FRESH

RED POTATOES
(SIZE A)

Leave the skin on these spuds to add a pop of color to your favorite potato dishes. Red skinned potatoes add pop to salads and mashes, and simply look delicious when baked or fried.

Item #26076
1/50 lb

FRESH

FINGERLING POTATOES

A fingerling potato is a small, stubby, finger-shaped type of potato which may be any heritage potato cultivars. Fingerlings are varieties that naturally grow small and narrow.

Item #26477
1/20 lb

FRESH

JUMBO CARROTS

Carrots most likely originated in ancient Persia and were originally cultivated for the leaves and seeds. Today the most commonly eaten part of the plant is the taproot, although the stems and leaves can also be eaten.

Item #26096
1/50 lb

FRESH

ICELESS SCALLIONS

These green onions are a great source of Vitamin A. They are crisp and have bright-white bulbs with dark green ends, are straight along the entire length. Scallions are a delicious addition to tacos, stirfrys and salads.

Item #26153
4/2 lb

FRESH

BABY ARUGULA

Harvested while still young, Baby Arugula offers more delicate leaves and taste than it’s full grown counterpart while still retaining a peppery essence and mustard quality that distinguishes it from other leafy greens.

Item #26455
2/2 lb

FRESH

SPANISH ONIONS

Spanish onions, or simply ‘onion’ if you’re in Spain, have a white-yellow flesh and are a sweeter variety; making them one of the most popular onions for slicing and eating raw. They can also be baked, sauteed or fried.

Item #26090
1/50 lb

HOFFMASTER

PREMIUM LINEN-LIKE NAPKINS

The Linen-Like napkin line from Hoffmaster is soft, absorbent, and dependable. With their linen-feel these paper napkins are ideal for any dining setting, adding an element of luxury to any tablescape.

10438 CUTLERY KIT METALLIC, WRAPPED WITH BAND — 2/50 ct
13822 16X16 FLAT PCK — 1/1,000 ct
13824 14X14 FLAT PCK — 1/1,000 ct
16406 – WHT/BLK 16X16 — 8/100 ct

TO-GO

MICROWAVE SAFE & OVENABLE TAKEOUT CONTAINERS

Enjoying your deliciously prepared food hot is easy for customers when you send takeout meals out the door in microwave safe and ovenable packaging. With growing demand for to-go and curbside options and the rise of 3rd party delivery services – the business of takeout is big.

BAKERY

CLAY-COATED BOXES

Elevate your packaging; promote sales of your pies, cakes, and bakery goods with clay-coated bakery boxes. These white bakery box feature a classic one-piece design with a white exterior and kraft brown interior.

35136 10x10x4 — 1/100 ct
35137 10x10x5 — 1/100 ct
35140 10x6x3.5 — 1/250 ct
35131 10x10x2.5 — 1/250 ct
35108 6x6x4 — 1/250 ct

TO-GO

SOUP TAKEOUT CONTAINERS & SPOONS

Find the right container and cutlery for your operation. Plus, we have individually wrapped crackers, and all the perfect accoutrements to compliment your soup selection.

THE PIE CASE

TAKEOUT CONTAINERS

Whether your customer is taking a slice (or two) to-go or picking up a whole pie, our clear plastic hinged pie packaging preps your pies for easy transport! Need aluminum pie pans? We’ve got those too!

35678 10″ Round, Hinged Clear, High — 1/200 ct
5349 Wedge, Hinged Clear — 1/504 ct

6397 9″W x 1″D Pie Pan — 1/200 ct
6398 10″ Pie Pan — 1/200 ct

ECO-BOXES

Biodegradable Paperboard Takeout Containers

Featuring a sturdy design with protective inside coating, for leak resistance; ideal for takeout meals, boxed lunches, and leftovers. Kraft brown paperboard provides upscale, eco-friendly appeal and hand-made touch.

MCNAIRN & BAGCRAFT

WINDOWED BAGS

Build your business through better packaging. McNairn bags feature a center window panel and a stock print design that will help to attract point of purchase sales within the Bakery. Micro-perf side gusset vents keep bread crusty and customers coming back!

17176 5 x 2.5 x 10
23571 Bagcraft EcoCraft — 6.5 x 2 x 8.5 — 1/500 ct
23705 Bagcraft — 5 x 1.5 x 7 — 1/500 ct

COMPANIONS REC & ECO STRONG

CAN LINERS

Black can liners in two sizes for foodservice waste collection. Choose the size and thickness that fit your containers and operation.

28015 Companions REC — 55–60 gal, 38×58, 1.5 mil — 10/10 ct
28001 Eco Strong — 40–45 gal, 40×46, 1.7 mil — 10/10 ct

RECIPE CENTER

Foodservice-Focused Recipes & Menu Concepts

Take advantage of profitable products, seasonal trends and national holidays while discovering new dishes ready for your signature touch.

PINTEREST

OUR AUTUMN RECIPES🍂 BOARD

Serve up the richness, warmth and flavors of the season with menu inspiration with these unique recipe and ideas.

CHEF’S PRODUCE PICKS

Selectively curated for culinarians

Hungry diners look to your menu for fresh and trendy seasonal ingredients. Keeping their interests peeked when it comes to menu design and product offerings is vital to your operation.

IS THAT A PUMPKIN?

Doritos® Pumpkin Cheese Ball

Halloween isn’t just fun for dressing up, it’s a great holiday to get creative with foods. This Pumpkin Cheese Ball recipe is as tasty as it looks and easy to make. Menu it as a festive Halloween appetizer!

CUSTOM WHOOPIE PIE FILLINGS

UNLIMITED FLAVOR POSSIBILITIES!

With a few simple add-ins and a little creativity, you can make a wide variety of uniquely flavored whoopie pie fillings!

OPERATIONS

Tips for Managing Seasonal Menus

Seasonal ingredients and menu items have become more popular along with the local food movement, which goes right to the heart of the kind of sustainability commitment that today’s customers are looking for.

MENU IDEA

APPLE CIDER BEVERAGES

Fresh Apple Cider is in stock for a limited time. Here are two unique ways to serve cider to your fall-loving guests – Apple Cider Float and Apple Pie on the Rocks.