Columbus Craft Meats charcuterie meats with logo

Columbus® Craft Meats for Charcuterie & Foodservice

From salame cotto to sliced prosciutto, Columbus uses the finest cuts of meat and a special blend of spices. Whether it is slow cured and naturally aged, or spiced and cooked, each of these craft meats are the perfect addition to your charcuterie boards.

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Hillshire Farm® Bakin’ Bacon™

Hillshire Farm® Bakin’ Bacon™ Heat-N-Serve Pizza Topping adds premium appeal to pizzas, appetizers, entrées and more. Because the par-cooked product finishes in the oven, it spreads its savory bacon flavor throughout an entire dish.

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Ocean Horizons® Atlantic Salmon Portions

NEW – Ocean Horizons® Atlantic Salmon Portions. Farm-raised Atlantic salmon is known for its mild flavor, consistent red-orange color, moderately high oil content and consistent supply which lends itself to virtually any cooking technique.

Rangeline™ Easy Open Packaging

Rangeline is committed to premium products, and that includes their performance in your kitchen. Packaging solutions like Grip & Tear offer your business unmatched food quality, safety, and ease of access.