S’mores Cold Brew Coffee
Capitalize on the seasonal crave-ability and classic flavor of s’mores by adding this specialty cold brew coffee to your summer beverage menu. This refreshing twist on a campfire classic combines the rich flavors of chocolate, marshmallow, and graham cracker with smooth-sippin’ cold brew coffee. To top it all off, garnish this delectable drink with a perfectly toasted marshmallow. From sight, to smell, to sip it’s the ultimate caffeinated s’mores experience.
Ingredients: | |
---|---|
Ice
|
2 cups |
Cold brew coffee
|
1 cup |
Chocolate Syrup
|
2-1/4 oz |
Marshmallow Topping | 1-1/2 oz |
Graham cracker crumbs
|
1 tbsp |
Lg. Toasted Marshmallow
|
1 |
Directions:
- Place ice, cold brew coffee, 2 oz. chocolate syrup and 1 oz. marshmallow topping in a stainless steel shaker tin. Shake vigorously until well blended.
- Rim a 16-ounce glass in remaining chocolate syrup and dip in graham cracker crumbs. Drizzle remaining marshmallow topping around inside of glass.
- Pour mixture into glass and top with toasted marshmallow. Serve immediately.
Makes 1 portion / 1 beverage
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