This week we’ve added 3 new items to our inventory including a prime rib, a French baguette and more…
Beef Rib Roast with Chocolate-Port Sauce & Goat Cheese PotatoesDecember 5, 2017
The ultimate special occasion recipe! A classic bone-in Ribeye Roast gets an impressive finishing sauce and kicked up side dish.
Pistachio-Crusted Beef Rib Roast with Holiday Wine SauceDecember 1, 2017
Is there any carnivore who doesn’t just drool over the rib of beef? We would venture to say-‘Nay Sir’! The rib provides the perfect balance of full bodied flavor that you get off the round, unctous fat like off the chuck, and tenderness from the loin- yes, the rib has it all!