New Food Service Item From DayMark®!
This week we added Pastry Bags!
From DayMark Safety Systems, we added 18″ PipingPal® Plus Pastry Bags. Generously sized to provide ample space for holding a substantial amount of frosting, batter, or icing, this pastry bag reduces the need for frequent refills during decorating tasks. It is crafted from high-quality, food-grade materials that are safe for use in the kitchen. The material is durable, ensuring that it can withstand the rigors of a busy restaurant kitchen without tearing or leaking. The PipingPal Plus Pastry Bag features a reinforced tip that provides extra strength and stability when using various piping tips and nozzles. This ensures precise and consistent results, even when working with denser or thicker mixtures. The pastry bag is designed with a non-slip texture or grip on the exterior. This feature allows you to maintain a firm hold on the bag, ensuring better control and accuracy while piping. It is easy to clean and maintain, which is essential in a busy restaurant environment. The smooth interior surface allows for a quick and thorough cleaning, reducing downtime between tasks. Depending on the restaurant’s specific needs, the PipingPal Plus pastry bag can be used as a disposable option or washed and reused, making tia a cost-effective choice. The 18″ size of the pastry bag makes it suitable for a wide range of applications, including piping large cakes, creating intricate decorations for pastries, filling cream puffs, and more. It is compatible with various piping tips and nozzles, offering versatility in design and presentation. The DayMark PipingPal Plus 18″ Pastry bag is a reliable, durable, and versatile tool that is ideal for restaurant chefs and pastry professionals. Its design and features make it well suited for a wide range of decorating and filling tasks, helping you to elevate your presentations and the quality of your culinary creations.
New Item Details:
|PASTRY BAG 18″ WHITE
Dennis Food Service delivers thousands of foodservice products and supplies to restaurants and food operations in Maine and New Hampshire. If you have a question or are interested in becoming a customer contact us or call 1-800-439-2727SEE MORE NEW PRODUCTS
Stock status subject to change. Posted 9/13/2023