New food service products from Red Gold, Dabesta Pizza, Hormel and Bosco

This week we’ve added 12 new items to our inventor including ocean fresh shucked clams, fire braised beef flanks, basil pizza dough balls and more…

From Bosco we’ve added a new wholegrain breakfast item, Breadsticks with Egg, Cheese & Turkey Bacon. From Red Gold we’ve added their Naturally Balance BBQ Sauce. Featuring a classic barbecue flavor everyone loves – sweetened with sugar but with a tart, mildly smoky flavor. New from the Maine seafood specialists at A.C. Inc, we now carry fresh shucked Ocean Clams. These clams perform well in all types of preparations, whether you prefer your clams raw, steamed, grilled or fried these little ocean beauties rank among the best [LEARN MORE]. From Hormel, we’ve added their new Austin Blues sliced, smoked Rib Tips and their perfectly prepared Fire Braised Flank Steak. Whole beef flank steaks are fire seared before being slow-braised in their own juices. The result is a tender and juicy steak with a delicious and visually appealing caramelized exterior. From Skippy, we’ve added 25lb pails of Creamy Peanut Butter. From M. Robzen we’ve added their extremely popular shaved Ribeye steak in 5oz portions. From the Maine-based dough makers at Dabesta we’ve added their Basil and Garlic pizza dough balls. Lastly, in non-foods we’ve added powdered dish machine detergent from US Chemical, Cascades facial tissue and universal kraft paper towels from RDA Advantage.

Dennis Paper & Food Service delivers thousands of foodservice products and supplies to restaurants and food operations in Maine and New Hampshire. If you have a question or are interested in becoming a customer contact us or call 1-800-439-2727.

Stock status subject to change. Posted 10/24/18.