Elevate your menu with Sesame Oil & Tahini Paste, bold Hardcore Carnivore Seasonings, crispy Gluten-Free Chicken Tenders, rich Cabot® Cheddar Cheese, and versatile Marinated Beef Steak
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Elevate your menu with Sesame Oil & Tahini Paste, bold Hardcore Carnivore Seasonings, crispy Gluten-Free Chicken Tenders, rich Cabot® Cheddar Cheese, and versatile Marinated Beef Steak
Enjoy crispy buffalo chicken tenders on fresh arugula, topped with blue cheese ranch, sweety drop peppers, and herbs for a zesty, flavorful platter.
Peruvian-Style Chicken Tender Causa features layers of spicy mashed potatoes with crispy chicken tenders, topped with avocado and cilantro for a flavorful twist on a classic.
Sweet meets spicy with Tyson® Honey Honey Chicken atop fluffy bubble waffles, drizzled with hot honey, powdered sugar, and served with mixed berry compote and fresh berries.
Up your dinner game with these Buffalo Blaze Peppers, where crispy chicken tenderloins, hearty farro, and a spicy cream cheese sauce come together in sweet bell peppers for a flavor-packed bite.
A spicy classic goes plant-based. Crispy tenders tossed in an Asian hot wing sauce, topped with black and white sesame seeds and sliced scallions. Serve with a side of ranch and carrot and celery sticks for the perfect appetizer or snack.
See all the new items we added this week. We added plastic 4-compartment takeout containers, uncooked panko chicken tenders, marinara sauce cups and more.
This week we’ve added breaded chicken tenders, pancake sausage corn dogs and popcorn oil.