Featured Desserts for Foodservice

Chocolate Lovers Month: Desserts That Deliver

🍓Chocolate + Love = February

From Valentine’s Day to the rest of the month, chocolate desserts are always in season.

February is all about chocolate, and operators are looking for desserts that are easy to execute, versatile on the menu, and still satisfy serious chocolate cravings.

For Chocolate Lovers Month, we’re highlighting a lineup of chocolate dessert options designed to work across day parts and service styles – from grab-and-go dessert cases to plated specialty features. Whether you’re building a premium dessert or offering a reliable chocolate favorite, these options help you keep things simple while still delivering big flavor.

Featured Chocolate Base: SweetSource® Deluxe Chocolate Fudge Brownie

Rich, fudgy, and made with real butter and melted chocolate, this pre-sliced brownie is a dependable chocolate option that works beautifully in a dessert case or as the base for a specialty dessert. Serve as-is, warm and à la mode, or dressed up with sauces and toppings for a Valentine’s Day feature.

white plate with two squares of fudge brownies and three raspberries and mint leaf.

SweetSource® Deluxe Chocolate Fudge Brownie

Item #27290
2/96 oz | Frozen | Thaw & Serve

 

 

 

RECIPE IDEA  BROWNIE INSPIRATION