At Hormel Foods, we are committed to providing consumers with high-quality, high-value branded products that are flavorful, nutritious and c...
You may not know them by name, but you know them. Great Lakes Cheese supplies 25 percent of all the packaged cheese consumed in America
Smithfield Farmland provides a broad selection of products for retail, restaurant, foodservice and deli customers!
Over the course of many generations, Wyman's of Maine has perfected the science of fresh freezing fruit to maintain optimum flavor and nutri...
Bake'n Joy provides the highest quality bakery products and the best possible services to the food industry.
OvenStone® Bakery combines the best of both worlds – authentic flavor and convenience - with our assortment of ready-to-bake, par-baked, ...
There is a lot to be said for the craft that goes into each Boston Salads & Prepared Foods' entrée and side dish.
Copper Creek Cattle Company’s unwavering approach to sustainability, genetics and product handling allows them to consistently produce the...
Frank and Louise Crowley started the business of Ken’s Food’s in their kitchen in 1958 based on the house dressing served in the restaur...
Kayem Foods proudly offers authentic deli meats, hot dogs, sausages, burgers and slow cooked meats, helping retail and foodservice customers...
Shaker Pond Ice Cream is a line of super-premium ice cream made here in Maine! Shaker Pond makes their ice cream using the best ingredients ...
Veggie Life products are made with the finest attainable ingredients to create a full flavor that celebrates vegetables rather than imitate ...
As a family-owned company, McCain® understands the value of your commitment. That’s why they’re committed to our farmers, to creating g...
It's all in the name - Versa delivers outstanding versatility, quality and value for all your oil and shortening needs.
Curious about the name? Well, the use of naan bread to create a taco equals - naco - naturally! Cafe H, Korean BBQ Beef is the perfect catal...
More often than not mussels are generally served with a couple thick planks of toasted bread used for sopping up the juices from the cooking...
This is our New England spin on a South Florida classic, Conch Fritters. Our rendition is chalk full of native North Atlantic shrimp! Serve ...
This freezer to fryer style sliced potato quickly becomes a house fried product once dipped in your fryer. Toss your house fried chips with ...
If you've made gnocchi before you know it can be a messy, tedious and a somewhat daunting process. In the wrong hands improperly made gnocch...
Impossible Foods has created a vegetable based substitution for beef; and it works. This product has a the look of beef, texture of beef, su...
Nitrile is the form fitting food handlers glove that will make you feel like the culinary superhero you are. Nitrile gloves are made out of ...
A cheese curd is essentially the cheese solids that remains after being separated, or cut, from the whey in the cheese making process. Chees...
Honey starts as flower nectar collected by bees, which gets broken down into simple sugars that are stored inside the honeycomb before colle...
For naturally enhanced flavors, add Maine Sea Salt Co. products to your repertoire. Their Maine-made sea salts are unrefined, dried by the s...
Maine based Wicked Strong cleaner and degreaser makes the work of a dreaded end-of-night cleaning a little easier, safer and environmentally...
Pepper, like salt, is one of the fundamental seasoning element used in almost every recipe, including some desserts. Salts and peppers need ...
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