Hands-On School Nutrition Pizza Dough Workshop

K-12 PIZZA DOUGH
WORKSHOP

with Chef Tim Cipriano from General Mills

Hands-On School Nutrition Pizza Dough Workshop

8/7/26 at the Dennis School Food Fair

Join Chef Tim Cipriano from General Mills for a hands-on pizza dough workshop designed specifically for school nutrition professionals and school foodservice directors.

Participants will learn proper dough scaling, mixing, stretching, and pizza preparation techniques using professional formulas and equipment.

Attendees will actively participate in the dough-making process and work alongside peers to create and bake pizzas during the session.

This is a training-focused workshop and is intended for school nutrition professionals involved in food production.

School Food Fair Flyer School Nutrition Page

Name(Required)

First Last

Email(Required)

Phone(Required)

School District / Organization(Required)

Job Title(Required)

Which best describes your school nutrition role?(Required)

Director

Manger

Professional / Production Staff

Other

Hands-on Participation(Required)

I understand this is a hands-on workshop and participants are expected to actively participate in dough mixing, stretching, and/or pizza preparation activities.